Want to get your kids to eat more broccoli and leafy greens? Well, just wait. Chances are, they’ll like that stuff more and more as its sugar content increases. “Every leaf and every grass blade on earth makes more and more sugars as CO2 levels keep rising. We are witnessing the greatest injection of carbohydrates into the biosphere in human history — [an] injection that dilutes other nutrients in our food supply.” Is the changing atmosphere changing all the food we eat for the worse? From The Verge: The great nutrient collapse.